AN UNBIASED VIEW OF GREEK FOOD

The BYOB’s menu ranges from sandwiches with fries to a whole fish special. Avgolemono is a nice way to start a food and galaktoboureko — a fragile custard pie baked in phyllo — is a great way to finish it.Of the many destinations on this list, Astoria Seafood is the only real just one where you get handy-decide on particularly what you would